Fish cutlets are crispy, spicy, and full of flavor. The outside is golden brown and crunchy, while the inside is soft and packed with seasoned fish, mashed potatoes, and spices.
Each bite has a perfect mix of savory, slightly tangy, and mildly spicy flavors. The hint of onions, green chilies, and pepper adds extra taste, making it even more delicious. 
Whether eaten on its own or with sauce, fish cutlets are a tasty and satisfying snack that keeps you wanting more!
Written By:
Sandeepa Sahathsara
Edited By:
Rtr. Shehan Sandeepa
(Junior Blog Team Member 2024-25)
